The madness of Laila Fothergill
Welcome to my world, my thoughts, my opinions, my experiences. Not all of them. Obviously. Some things I don't want to share. For everything else, read my blog. Comments are definitely encouraged!
My boss, Robin, introduced me to a client this week as the ‘Marketing Manager’. (what’s in a title? Prestige, and perception of importance, that’s what!!) As if that wasn’t enough, today I have moved offices. I started in a little office near to reception (and could hear the incessant, irritating, bimbo-chat), which will now be given over to my assistant, and I get to move into the bigger office on the sunny side (extra benefit) of the building. The office is more than twice as big. Several people stopped by on Friday afternoon to comment and congratulate me on my obvious ‘promotion’ ! They say that size isn’t important, but sometimes it’s good to go large!
In fact, they may have to widen the door on my new extra-large office, just to be able to fit my head through!!
I also had a letter from my boss this week officially thanking me for all my good work so far and especially the hard work I have put in these last few months to develop our new website which has now gone live. It is it fantastic to get official recognition and gratitude from your boss and work colleagues, and all adds to the overall job satisfaction. And as an added bonus, he did also give me a financial bonus!! Yippee. I won’t say how much, suffice to say it’s not enough to start the begging letters, but it is enough to contemplate adding Lydia to my forthcoming skiing holiday plans!!
Of course, I’m still a little concerned at my lack of marketing experience, and the fact that I will be found out, but I seem to be managing to continue bluffing my way so far…… the problem is that my new assistant has quite a bit of marketing experience and some qualifications, so I only hope that she isn’t better at the job than me!!
On Friday I went to Beverley's cinema club. It's one of those places that shows obscure, foreign films that you wouldn't usually see at the cinema or be able to rent. Usually for good reason, like you wouldn't really want to! I sometimes find that these clubs are a bit like discussing the Emperor's New Clothes*, where everyone thought they should say how lovely the clothes were because that's what all the rich, important and intelligent people were saying (even though they couldn't see anything at all and in fact the Emporer was naked and looking stupid, but no-one was brave enough to say so).
For most of us nowadays, if the word 'wallpaper' is mentioned, we would think of what we see on our computer screen! Which reminds me, I must change my Christmas image for something more appropriate!
Lots of people have had time off from Christmas to the New Year. I finished work at midday on Friday 21st December and am back to work on Thursday 3rd January. That’s ….er….lots of time off! Fantastic!!
So, what could I do? Indulge in a hectic social life….not very realistic! Spend loads of time shopping at the sales and spending loads of money? Tempting but no thanks.
So, I decided to start decorating my bedroom. It’s one of those jobs I’ve wanted to do. I know it would take more than a weekend and I haven’t had the time previously to tackle it. I need to remove the old wallpaper, which is the same stuff that was in my spare room (which I decorated in June), and I knew would proove tough and time-consuming. But once started, there was no going back!
So, I have now scrapped off all old wallpaper, filled in all holes (it’s an old house and best not disturbed really!!), sanded down, painted walls and painted ceiling. I’ve hated doing it all, but I like the results of my hard work. There’s still a bit more to do to make it look gorgeous, but the worst of the work has now been done and I’m so pleased.
The pleasurable part was that
As there was not much I could do about the step right on Christmas morning, so I put the oven on instead and thought about cooking the enormous piece of beef we were having for lunch. Later, I will also cook the duck.
I was supposed to put the beef and duck in the shed last night (no room in the fridge) but didn’t and left it out (wrapped) in the kitchen. Hope we don’t get food poisoning! Beef too big to fit in pan, so cut a large piece off the end and put it in the freezer for another time (there are 5 of us eating, not 25!). Having to cook in shifts as can’t get everything in oven at the same time. Beef first 9am – 11am, then cover with foil and leave out to rest (that’s what all the chefs say you should do, but let’s face it what has it been doing that it already needs a rest??). Guests due at 12:30 for lunch. By 12noon, no make-up on, table not laid, starters not done, games not prepared, not vacuumed, no sign of Liddi, aaahhh! Text from Toni – running late, e.t.a. 1pm. Phew! Liddi appears and vacuumes, then helps lay table, and starts preparing bread, cream cheese, smoked salmon. I get myself ready (don’t need any bronzer as looking like a frazzled lobster) and food finished off, take rubbish out to bin, polish candlesticks (should have worn rubber gloves as now my nails are completely black!), search for spanners to tighten wobbly table legs (not found – improvised with adjustable spanner) clear everything away, light the candles…..and relax! Toni, Benji and Mother arrive about 1.15pm. Everything looks prepared and ready (just about).
Soon after they arrived, Mia rang from
Try to put on new Christmas CD, but CD player does seem to want to work. Bloody technology. Put the radio on instead.
We took some photos by the Christmas tree to send to distant friends!
Heading towards food time. Get Benji peeling and trimming sprouts and Liddi mixing brandy butter. Kitchen is already looking like morning after a big party, and we haven’t even eaten yet! Duck is out of oven and joins the beef in some resting! Both meats looking and smelling really fabulous. How pleased am I with myself? Get Toni started on making gravy. I have to give her detailed instructions (has she not seen this done a million times??), and we slosh a bit of port in for good measure! Benji now carving the meat – luckily he also watched Jamie Oliver last night on how best to carve a duck!!
Sit down to eat around 3pm: duck, beef, roast potatoes (the best I have ever cooked!), sprouts, broccoli, roast parsnips and carrots,
(Later realise that I forgot the red cabbage and mixed veg, but that would probably have been too much anyway). Food is fantastic. Yippee!
Dad called also from
After a long, lazy, delicious lunch, we then watched some TV and later had some mince pies and ice-cream and more wine. Mum got tired and emotional so Benji kindly took her home and we caught up on all the Christmas TV specials.
Isn’t that what Christmas Day is all about?